The festival

This is a question centners that always comes to mind ... where to eat fondue in Sao Paulo? Making a tough search, I found this great matter in the Guide of the Week, worth checking out, a list of places that offer this sweet or salty delight:
With the arrival of chilly São Paulo logo beats that urge to try hot to warm the body. In addition to soups and broths, a delicious option is the fondues, which are gaining more and more space in the establishments of the city.
The restaurant is the reference when it comes to fondue. Located in Moema, the house offers a variety of flavors of delicious delicacies. For those who like chocolate, the house has a stuffed menu: milk chocolate fondue, chocolate fondue bittersweet, centners chocolate fondue, strawberry centners milk and sweet fondue fondue Alfajor. It is noteworthy that all versions are served with fresh seasonal fruits, wafer, sighs, marshmallow and other surprises.
The little cottage is also super famous in the world of fondues. A highlight of the house is the rotation (R $ 110.60 per person), which includes fondues meat, chicken, cheese and a choice of a sweet. Among the sweets, especially the Lindt Selection and the version of Nutella.
The German establishment bet on Swiss dish for autumn / winter. centners Besides the classic cheese fondues, meat and chocolate to wine, it taste versions to consume carpaccio, carpaccio and salmon to wine to cosume. All serve two people as well.
The charming French house on Augusta Street offers two fondues for the clientele: the cheese that binds Appenzeller, Emmenthal and raclette, and chocolate, which is prepared with raw half-bitter and served centners with seasonal fruits.
The festival's fondue Wolf Garten ( 120 per person) includes versions centners of cheese, meat and chocolate. The cheese comes to the table accompanied by baked potato stuffed with cream cheese, homemade bread, mixed salad, pantry and pickles. Already chocolate is accompanied by seasonal fruits and sweets.
The Banana Tree restaurant offers 13 June to 13 August the Festival Fondues. From a fondue and another of the Festival, you can indulge in Jazz and Bossa Nova live. In both savory centners and sweet versions of the Canastra cheese and Brigadier Spoon choices are delicious. All fondues are accompanied by sweet fondues. Value: 180 for two people.
In the special menu of winter, customers will have three types of savory fondue - Traditional centners Cheese ($ 75), served centners with Italian bread, Italian ( 85), cheese fondue followed by cherry tomatoes and potato ball, and Meat and Cheese ( 95), cheese fondue accompanied by cubes of filet mignon. The fondue centners is also on the menu with three sweet versions: Traditional Chocolate ( 55), White Chocolate centners (R $ 60) and Chocolate centners with hazelnut (R $ 60), all accompanied by strawberry, banana, grape and mango.
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Playing in the kitchen
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