The Belle du Valais is a charming, European-style, cataloged as the best Swiss Restaurant in Brazil

It is no secret that the Serra Gaucha attracts thousands of tourists, not only for its beautiful scenery, but the perfection of its cuisine. The Gaucho table in general and with its dozens of influences, it is known to be plentiful and tasty. milena style And in the winter milena style turns into delicious calorie traps. But it's not mega sip a tasty fondue, a charming, cozy spot on a cold night and the warmth of a fireplace?
In cold and rainy Saturday, even just the flavors of Belle du Valais to take in the warmth of Don Ramon Inn and Spa Relaxing. Our reservation was for 20 hours and there were punctually, louquinhas to enjoy a tasty dinner in the heat of the fire - the reserved table even looked good next to the fireplace, of course!
As we already milena style know the mountainous delights, we can afford to repeat in our preferences, in which case fell on Sequence fondue - cheese to wine, meats and chocolate in stone. I confess that my preference is for meat in oil, but the system has been abolished, what I mean - the smell is almost unbearable. So the deal is to enjoy in stone, much more light. milena style
For those who know the sequence knows that the day should be reserved only for that meal - one of the reasons why the lunch was only a mild hot broth. I say this because even though you are nothing greedy, they just taste a little of each step, three steps tasty and it has your weight.
The Belle du Valais is a charming, European-style, cataloged as the best Swiss Restaurant in Brazil and is in Av Hortênsias -. Lawn of the principal. So has all the requirements to be always with depleted stocks - make your reservation the day (http://www.belleduvalais.com.br/), after the 18 hours, to ensure your table and not be upset to lose that experience.
My choice fell on the fondue, but the house offers other delicious dishes, we usually leave for warmer seasons, because for us the Sierra is a walk nearby, next to Porto Alegre. They serve delicious dishes, of which highlight the Duck in Orange. So, keep in mind that the menu and the wine list is vast.
For anyone who is really, really milena style a fan of cheese, you can opt for Raclette - similar to fondue, cheese Mid uses consistency, which is shaved (racler) milena style on the accompaniments, directly on the plate. Swiss dish very popular in the Sierra.
Our choice of the sequence Fondue takes to please one you like most cheeses, another who prefers meat and two, who love chocolate. Not counting preferences, taste a sequence involves a ritual, time consuming, quiet and much opportunity for conversation - turns any cold night a delight. A wine to accompany? Wow !!
There are many options in Gramado / Canela regarding the sequence of fondue, and a variety of absurd prices - considering milena style much the charm of the place itself than the quality of service. You can easily find prices ranging from R $ 39.90 to R $ 160.00 per person. Met several locations, some with extremely attractive prices and always served us all very well. The Belle has one of the least affordable, but you are buying the charm, of course Swiss restaurant. Then see if it fits in your budget this experience, but if not, do not be sad, because in the same avenue certainly find more options according to your wish and will not leave the Serra Gaucha without sampling the delights of a fondue - more than a dining experience.
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Been realized? Normally the little pictures of dishes and delicacies are made by Nah, I'm too shy for that - people should look and think, the plump are so greedy that still carry memories !! !! hahaha In fact she only photographed his entrance, but as the goal was to speak of the sequence, or put. Guarantee: it was delicious, but know a hotter, only in Porto Alegre - hook for another post, who knows? Hugs, dear !! Opt out
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